11:00AM - 10:00PM
Mon - Fri
AARSSS members have decades of experience with expertise in virtually every facet of the food industry. This experience, coupled with invaluable key industry contacts, can assist you in meeting your short or long term objectives.
AARSSS Global Food Tech is a leading innovator in the food processing industry, committed to delivering top-notch solutions to enhance food production efficiency, quality, and safety. With a team of seasoned professionals, we provide comprehensive services that encompass plant setup, process optimization, technical advisory, quality system development, and legal consulting related to BIS and FSSAI regulations. Our mission is to empower food businesses to achieve operational excellence and compliance while ensuring the highest standards of food quality and safety.
• Turnkey Solutions :
From concept to commissioning, we offer end-to-end plant setup services.
• Custom Design :
Tailored plant designs to meet specific production needs and space constraints.
• Installation & Commissioning :
Expert installation and commissioning of food processing equipment
• Efficiency Enhancement :
Streamlining processes to maximize output and minimize waste.
• Cost Reduction :
Identifying and implementing cost-saving measures without compromising quality.
• Technological Upgradation :
Integrating the latest technologies to enhance productivity and product quality.
• Expert Consultation :
Providing expert advice on technical challenges and solutions in food processing.
• Troubleshooting :
Identifying and resolving technical issues swiftly to minimize downtime.
• Innovation Support :
Assisting in the adoption of innovative techniques and processes.
• Quality Assurance Programs :
Designing and implementing robust quality assurance systems.
• Compliance Management :
Ensuring compliance with national and international food safety standards.
• Continuous Improvement:
Ongoing assessment and improvement of quality systems to maintain excellence.
• BIS & FSSAI Compliance :
Guidance on compliance with Bureau of Indian Standards (BIS) and Food Safety and Standards Authority of India (FSSAI) regulations.
• Regulatory Updates :
Keeping clients informed about the latest regulatory changes and implications.
• Documentation Support:
Assisting in the preparation and submission of required documentation for legal compliance.
• Market Research and Consumer Insights:
Analyze trends and consumer preferences to identify demand, ensuring the product meets market needs.
• Innovative Recipe Development:
Create unique, high-quality recipes that balance taste, nutrition, and cost-effectiveness to stand out in the market.
• Sustainable Production Practices:
Implement eco-friendly sourcing and manufacturing processes to reduce environmental impact while maintaining product quality.